New Delhi: Food adulteration is a very common problem these days and is a growing concern with some counterfeit or low-quality products entering the market. We hear lots of news every day about one or the other items available in the market being fake or of very cheap quality as per the prices paid. One such shocking instance going viral these days is of fake aloo. These fake potatoes are often made using chemicals, starch, or plastic materials that pose serious health risks. Identifying fake aloo is crucial to avoid consuming harmful substances.
If you are also in dilemma on buying potatoes in the market or not. Here is a solution we have got for you. This detailed guide will help you spot fake potatoes in the market and protect you from getting sick. Know how to spot fake potatoes and ensure you’re buying the real deal.
1. Check texture
Real potatoes have a natural, slightly rough texture with small imperfections on the skin. When you touch a potato, it should feel firm but not overly smooth. Fake potatoes, on the other hand, often have an unnaturally smooth surface and may feel either too hard or unnaturally light. Real potatoes also tend to have a slightly earthy smell, while fake ones may not emit any odour at all.
2. Colour examination
The colour of a potato is another key indicator. Real potatoes come in shades of brown, yellow, or reddish hues mainly depending on the variety of aloo you are buying. Fake potatoes may appear too white or too uniform in colour, lacking the natural variations that occur in real potatoes.
3. Weight test
When purchasing potatoes, hold them in your hand and feel the weight. A real potato is dense and feels relatively heavy for its size due to its water content. Fake potatoes, especially those made from synthetic materials, are often lighter and less dense.
4. Conduct water test
One of the easiest ways to test whether a potato is real or fake is by conducting a water test. Cut a small piece of the potato and drop it into a glass of water. Real potato pieces will sink to the bottom due to their density and starch content. Fake potatoes, especially those made from synthetic substances, may float or remain suspended.
5. Taste test
If you’re still unsure after the visual inspection, cook a small portion of the potato and taste it. Real potatoes have a distinct earthy flavour, while fake potatoes may taste bland, synthetic, or have an unnatural texture when chewed.
6. Purchase from a trusted place
One of the best ways to avoid fake potatoes is to buy from trusted sources. Purchase your produce from reputable grocery stores, farmer’s markets, or organic vendors who are known for providing high-quality, authentic food.
It is very important to spot a fake potato and make smart choices while buying the food in the market. With these easy tests you can know the quality of a potato and buy the real deal.
